served with dukkah

panko crusted eggplant with smoky lemon garlic spicy sesame aioli

bombay ketchup / garlic aioli

 changes on a whim, served with grilled baguette

lemongrass vinaigrette, granny smith apple, cucumber and avocado (gf/df)

honey roasted eggplant, golden raisins, walnuts, dill, mint, zaatar & lemon, served with warm flatbread to spread (*gf w/o flatbread)

roasted cauliflower, labneh, grapes, castelvetrano olives, lemon & dukkah (gf) (contains nuts)

roasted red beets, orange, fennel, fairwind farms goat feta, citrus vinagrette, dill and everything seasoning (gf)

pumpkin seed emulsion, zhoug, toasted pumpkin seeds (gf)(df)

 in house ground brisket, Broek farms chorizo, basil, parsley & grana Padano 

lightly beer battered icelandic cod sticks w tartare sauce, lemon & dill

buttermilk battered, lemon, dill, serrano chili, garlic aioli, butterleaf

alberta sterling silver tenderloin, charred leek salsa verde, pickled corn, truffle, garlic croutons, parmesan reggiano

masala spiced baby back ribs with tamarind glaze & green chutney 

ahi tuna, ponzu, whipped avocado, wasabi, edamame, cucumber, mandarin, wakame, togarashi, served w wonton chips

chimichurri, potato rosti and black garlic aioli, aaa alberta beef

beet hummus, walnut gremolata, goat feta, zaatar spiced fried beets

inspired from around the globe, served with jasmine rice & housemade flatbread with butter & fenugreek (*gf w/o flatbread)

in-house ground brisket, broek farms chorizo, double smoked bacon from valbella, toasted sesame milk bun, shredded lettuce, pickles, pepperoncinis, secret sauce w fries + bombay ketchup

rigatoni, bolognese, broek farms chorizo, charred cherry tomatoes, basil, parmesan reggiano, seasoned bread crumbs

chili glaze, cilantro lime coconut sauce, scallion salad, jasmine rice, potato straw

rich coconut & lemongrass broth, charred giant prawns, cauliflower, blistered cherry tomatoes, snap peas, radish, charred fennel, house made flatbread w butter & fenugreek (gf)

bittersweet Callebaut chocolate, salted caramel & creme fraiche (gf)

toffee sauce, orange cardamom ice cream

vanilla bean creme anglaise, 10 year aged cheddar, cinnamon

8oz house made -ask for  this week's flavours

double chocolate cookie filled with toasted marshmallow
and graham cracker buttercream  

made by Kake by Darci

crisp chicken bites, house cut frites w garlic dip & ketchup

linguine noodles with creamy cheesy sauce

valbella burger, old cheddar, shredded iceburg, mac sauce, sesame bun w/ fries

bottle red wine/white wine, fresh fruit, juice blend, gingerale

red wine with port and cherry brandy, or white wine with elderflower and ginger liquer, fresh fruit, juice  

parkway craft caesar mix, muddy spiced vodka, chipotle rub, horseradish, garnished with proscuitto, applewood smoked cheddar, olives, pickled things

elderflower/orange blend, canella prosecco

buffalo trace, cynar, bitters, rooibos

bacardi rum, passionfruit, lime, mint

cazadores anejo tequila, st-germain, lime, grapefruit juice

gin, ginger liquer, yuzu, lemon, cucumber, thai basil