Explore food from our award-winning chefs
A fancy, not-so-fancy Canmore dining experience that invites dinner in cross-country ski or hiking gear, impromptu wine tastings, and explosions of laughter that might get a little loud.
About Us
Founded in 1997 by Jan and Richard Hrabec, Crazyweed continues to operate as a family owned and cared for restaurant.
For over 2 decades, we have strived to be purveyors of the finest and most delicious local Food and Drink in the Canadian Rockies. Let us eat and drink and have a good time together!
During a moment of heated debate regarding our name, we turned to the Audubon Book of Mountain Wildflowers for help, opened it up, and there was Crazyweed. Perfect! It encapsulated our intention – convivial, eclectic, fun, the refusal to be pinned down, and the heartfelt desire to bring something new and irrefutably delicious to the table.
HOURS
TUESDAY - SUNDAY
DINNER
kitchen open 4:30pm - 9pm
(last call for food at 9pm)
NOW OPEN FRIDAYS AND SATURDAYS UNTIL 9:30
LUNCH
11:30-2:30
Featuring HAPPY HOUR from 2-5 daily
CLOSED EVERY TUESDAY
Please go online or call to book your spot
